4 T brown sugar
1 cup sunbutter or peanut butter, or tehini
2 cups cornflakes
1/8 tsp salt
2/3 cup chocolate chips, melted
- Mix sweetener, brown sugar, sunbutter and salt until smooth
- Slowly add cornflakes, and mix well
- Press down firmly into an 8x8 square pan
- Pour melted chocolate on top and spread evenly
- Refrigerate for at least an hour before cutting
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